DOUGH BALL CUTTING/PORTIONING MACHINE

Technical Details

Material : SS 304 (Food Grade)

Portioning Size : 1 gm to 120 gm

Portioning Capacity : 4000 to 8000 pcs/hr

Production Capacity ; 80 to 150 kg/hr

Hopper Capacity : 10 to 12 Liter

Power Supply : 220 V/110V, 1-Ph

Power Consumption : 1 HP

Required Air Pressure :0.8 CFM at 4 kg.

Control System : PLC & VFD Based

Machine Size : 24 X 20 X 39 in (LxWxH)

Machine Weight : 80 kg.

Features

Easy Integration : Seamlessly attachable to various units like stamping, multipurpose machine, Laddu Machine

Automated Dough Handling : Minimizes labour with the use of a taker shaft in the hopper.

Shape Flexibility : Produces multiple shapes by changing dies like round, square, rectangular, triangle, star, heart & more shapes.

Removable Blade : Easy cleaning and quick die replacement.

Effortless Cleaning : Designed for straightforward maintenance.

Adjustable Cutting Size : Modify cutting length easily.

Precision Speed Control : Accurate extruder motor speed adjustment.

Smart Counting & Alerts : Auto counts and stops with buzzer alert.

Multi-Use Adjustability : Adaptable for various applications.

Effortless Mobility : Equipped with heavy duty 3-inch wheels.

Emergency Reverse Function : Reverse screw rotation for emergencies and cleaning.

Useful For

Sweets

Anguri

Rasgulla

Gulab Jamun

Peda

Cham Cham

Balushahi/Sata

Berfi

Mohanthal

Khajoor Pak

Motichoor Laddu

Besan Laddu

Magaj Laddu

Coconut Laddu

Chena Payesh

Seedai Balls

Energy Ball

Dough Items:-

Roti Dough Ball

Puri Dough Ball

Maida Dough Ball

Potato Vada

Kachori Ball

Aloo Tikkies

Burger Patty

Harabhara Kabab

Cheese Balls

Stuffing Balls

Bakery

Different types of cookies

Farali Coconut Biscuit