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Technical Details Material : SS 304 (Food Grade) Portioning Size : 1 gm to 120 gm Portioning Capacity : 4000 to 8000 pcs/hr Production Capacity ; 80 to 150 kg/hr Hopper Capacity : 10 to 12 Liter Power Supply : 220 V/110V, 1-Ph Power Consumption : 1 HP Required Air Pressure :0.8 CFM at 4 kg. Control System : PLC & VFD Based Machine Size : 24 X 20 X 39 in (LxWxH) Machine Weight : 80 kg. Features Easy Integration : Seamlessly attachable to various units like stamping, multipurpose machine, Laddu Machine Automated Dough Handling : Minimizes labour with the use of a taker shaft in the hopper. Shape Flexibility : Produces multiple shapes by changing dies like round, square, rectangular, triangle, star, heart & more shapes. Removable Blade : Easy cleaning and quick die replacement. Effortless Cleaning : Designed for straightforward maintenance. Adjustable Cutting Size : Modify cutting length easily. Precision Speed Control : Accurate extruder motor speed adjustment. Smart Counting & Alerts : Auto counts and stops with buzzer alert. Multi-Use Adjustability : Adaptable for various applications. Effortless Mobility : Equipped with heavy duty 3-inch wheels. Emergency Reverse Function : Reverse screw rotation for emergencies and cleaning. Useful For Sweets Anguri Rasgulla Gulab Jamun Peda Cham Cham Balushahi/Sata Berfi Mohanthal Khajoor Pak Motichoor Laddu Besan Laddu Magaj Laddu Coconut Laddu Chena Payesh Seedai Balls Energy Ball Dough Items:- Roti Dough Ball Puri Dough Ball Maida Dough Ball Potato Vada Kachori Ball Aloo Tikkies Burger Patty Harabhara Kabab Cheese Balls Stuffing Balls Bakery Different types of cookies Farali Coconut Biscuit
